Thursday, March 17, 2011

Mmmmm!

I just love it when the season changes, because so does my dinner menu. It got up to 64 degrees today, and after not grilling all winter long, I made grilled pineapple chicken.
Even the pineapple goes on the grill with the marinade.
It was super yummy, served with white rice and a salad. :9 Oh how I love spring!